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Home > Training > Modern Apprenticeships - Scotland > Qualifications Currently AvailableQualifications Currently Available
Food and Drink Operations qualifications currently being offered in Scotland by NFDT :
- Craft Bakery Skills Level 2
- Dairy Skills Level 2
- Distribution Skills Level 2
- Food Manufacturing Excellence Level 2
- Food Sales and Service Skills Level 2
- Production and Processing Skills Level 2
- Bakery Skills Level 3
- Food Manufacturing Excellence Level 3
- Food and Drink Operations Level 3
- Supply Chain Skills Level 3
The SVQs in Food and Drink Operations also link into other qualifications in this area which include National Units, National Qualifications, Higher National Certificates and Higher National Diplomas.
To download a copy of our Qualification Guide containing a full list of units and courses available in Scotland please click here
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If you have any questions or require further infomation call us on 01383 661 555.
Alternatively you can email us apprenticeship@nfdt.org